Ross Patio
Warm summer breezes and northern Michigan sunsets make for the perfect outdoor dining backdrop. The seasonal menu, sourced locally, provides the ultimate dining experience.
Ross Patio
Ross Patio is reopening May 23.
Dinner
Appetizers
Shrimp Cocktail
$23
cocktail sauce, chive oil, lemon
Chicken Wings
$19
maple sriracha or garlic parmesan, blue cheese sauce, celery sticks
Flat Bread Margarita Pizza
$17
marinara, mozzarella, basil chiffonade
V
Lamb Lollipops
$31
mediterranean dry spice rub, balsamic reduction
Salads
Add-on: Chicken Breast $10 | Salmon $14 | Shrimp $14 | Tenderloin $18
Highlands Greens Salad
Half $8 / Full $14
mixed greens, tomato, cucumber, red onion, cubed cheese, croutons, choice of dressing white balsamic vinaigrette, blue cheese, italian, maurice
V
Caesar Salad
Half $12 / Full $18
romaine hearts, croutons, parmesan crisp, white anchovies, caesar dressing
Burrata Caprese
$20
heirloom tomato, burrata, basil pesto, olive oil, balsamic reduction, toasted pine nuts
V/GF
Soup of the Day
Cup $8 / Bowl $10
Entrées
Char Grilled Beef Fillet
$52
8oz choice angus filet, potato au gratin, butter roasted asparagus, mushroom demi glace
Black and Blue Mushroom Burger
$24
grilled portabello mushroom, bacon, blue cheese, arugula, tomato, pickled red onion, garlic aioli, brioche bun
Char Grilled Scottish Salmon
$41
lemon cilantro cous cous, butter roasted asparagus, maple sriracha
Pan Seared Stuffed Chicken Breast
$34
sundried tomato, baby spinach and parma ham stuffing, pomodoro, broccolini, jasmine rice
Mediterranean Pasta
$24
spinach, artichoke, kalamata olives, cherry tomato, marinara, parmigiano reggiano, linguine
V
Dessert
Flourless Chocolate Torte
$12
toasted almonds, blueberry, whipped cream
NY Cheesecake
$12
strawberries, caramel, whipped cream